Clostridia Vaccine

back to the BIVI product listing


Description

Clostridium Chauvoei-Septicum- Haemolyticum-Novyi-Sordellii Perfringens Types C & D Bacterin-Toxoid. Bar-Vac 8 is prepared from cultures of organisms listed. Alum precipitated.


Features

  • Each dose provides eight-way clostridia protection.
  • Sub-Q administration.
  • Approved for use in cattle and sheep.


Benefits

  • Reduces risk of disease caused by eight clostridia organisms.
  • Eliminates tissue damage resulting from IM administration.
  • Complies with NCBA Beef Quality Assurance guidelines for routes of administration.


Advantages

Bar-Vac 8 provides an economical, convenient way to protect healthy susceptible cattle and sheep from seven-way clostridia plus redwater in one vaccine.


Dosage & Administration

Using aseptic technique inject a single 5 mL dose Sub-Q in cattle or 2.5 mL in sheep. Repeat in 21 to 28 days and once annually.


Precautions

Store out of direct sunlight at a temperature between 35∞ to 45∞ F. Avoid freezing. Shake well before using. Use entire contents when first opened. Do not vaccinate within 21 days before slaughter. Anaphylactoid reactions may occur.

Antidote: Epinephrine.


Uses

Bar-Vac 8 is recommended for vaccination of healthy, susceptible cattle and sheep against disease caused by Clostridium chauvoei, Cl septicum, Cl haemolyticum, Cl novyi, Cl sordellii, Cl perfringens Types C and D. Immunity may be provided against the beta and epsilon toxins elaborated by Cl perfringens Type B. This immunity is derived from the combination of Type C and Type D fractions.


Warning

Animal inoculation only.


Highlights

  • Seven-way plus redwater protection.
  • Sub-Q administration.
  • Use in all cattle and sheep.
  • Complies with NCBA BQA guidelines for routes of administration.


Files


Ref PDF: 
Label PDF: 
MSDS PDF: